Eggs Your Way

Two free-range eggs on toasted sourdough with a side of house-made beetroot relish

Smashed Avo on Sourdough

Smashed avocado, crumbled feta, lemon juice, chopped mint and basil. balsamic glaze & Dukkha garnish, topped on charred sourdough toast, side of beetroot relish

Mushrooms On Toast

Sautéed mushrooms cooked in garlic butter, balsamic & rosemary, served on buttered sourdough toast topped with fresh rocket and shaved parmesan

Power Protein Bowl

Cauliflower rice, cider-soaked cranberries, pickled radish, roasted pumpkin and tahini dressing

Ricotta Crepes

Crepes, Whipped ricotta, seasonal berries Pistachios , Rose syrup

Sweet Potato Rosti

Sweet potato rosti, smoked Tasmanian salmon, house beetroot relish, fried egg, topped with rocket & chilli lime aioli

Corn Fritters

Two corn Fritters topped with Spanish capsicum & caramelized onion relish, and poached egg, wild rocket & aioli

Shakshuka

Spiced tomato, fire roasted bell peppers & black beans stew with two eggs baked topped with fetta & dukkha, served with charred sourdough

The Classic

Sliced tomato, Dijon & melted American cheese

The Chicken & Red Chimichurri

Buttermilk fried chicken thigh fillet, house-made red pesto, provolone

Pulled Lamb

Pulled lamb, tomato, Dijon mustard, pickled red cabbage, provolone

The Cheeseburger

Aussie Angus Beef, caramelized bell peppers & onions, Dijon, pickles and melted American cheese

The Mushroom & Provolone Cheese

Sautéed mushrooms, caramelized onions, provolone a hint of truffle oil

Mediterranean

Rosemary roasted pumpkin, Fetta, Dijon, roasted red peppers & onions

Cheesy Vegemite Soldiers

Mini Smash

Popcorn Chicken With Fries, Ketchup

Avocado

Turkey Bacon

Hickory Pulled Pork

Smoked Salmon

Chicken Cheese Kransky

Grilled Halloumi

Balsamic Mushrooms